Best mole in town.

Popeye Enchiladas

Three shredded chicken and spinach flour tortilla enchiladas. Topped with espinaca dip. Served with rice and beans

Lunch Chimichanga

A flour tortilla stuffed with beef tips, wrapped up, and deep-fried. Topped with cheese dip. Served with rice, guacamole, pico de gallo, and lettuce

Seafood Chimichanga

Flour tortilla filled with shrimp and crab imitation, wrapped up, and deep fried. Topped with cheese dip. Served with guacamole, sour cream, lettuce, pico de mango, rice, and beans

Chimichanga

A flour tortilla filled with your choice of ground beef, beef tips, shredded chicken, or shrimp, wrapped up, and deep fried. Topped with cheese dip. Served with beans, rice, lettuce, guacamole, tomatoes, and sour cream

Quesabirria Tacos

Three soft shell birria meat and cheese tacos gently cooked on the grill. Topped with onions and cilantro. Served with rice and beef dipping broth

Burrito Gringo

Stuffed with steak strips and rice. Topped with cheese dip. Served with beans, lettuce, guacamole, tomatoes, and sour cream

Guacamole Dip

A made from scratch mix of fresh avocado, onion and tomato w/ a hint of cilantro & jalapeño.

Street Tacos

Three steak, grilled chicken, carnitas, birria, or al pastor soft shell tacos. Topped with onions and cilantro. Served with rice, beans, and salsa

El Toreado

Grilled chicken, steak, shrimp, and bacon over a bed of rice. Topped with cheese dip. Served with tortillas

Lunch Popeye Enchiladas

Two chicken and spinach enchiladas topped with espinaca dip. Served with rice and beans